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Guacamole

Mashed avocado with lime, onion, tomato and coriander.

  • 10 minto make
  • 4portions
  • Easyto cook
  • Vegandiet
Guacamole

Its ratings

Very Low F o o t p r i n t

A very low footprint

0.21 kg CO₂e a portion, or 1.16 kg for every kilo of the dish: its climate, nitrogen, land and water impacts together, from farm to plate.

How we rate the footprint
Nutrition Rating V e r y H i g h

A very high nutrition rating

198 kcal and 2.9 g of protein a portion. The rating weighs what's in it, inspired by Nutri-Score.

How we rate nutrition

Ingredients

For 4 portions

Method

  1. Mash the avocados with the lime juice and salt.
  2. Stir in the finely chopped onion, tomato, chilli and coriander.

Nutrition

A portion (178 g)100 g
Energy198 kcal111 kcal
Protein2.9 g1.6 g
Carbohydrate14.3 g8 g
of which sugars2.5 g1.4 g
Fat16.6 g9.3 g
of which saturates2.5 g1.4 g
Fibre8.7 g4.9 g
Salt0.7 g0.4 g

Footprint

A portion1 kg
Climate (CO₂ eq)0.21 kg1.16 kg
Nutrient pollution (N eq)1.5 g8.4 g
Land use for a year0.2 m²1.1 m²
Water use2,959 l16,602 l

Footprint from AGRIBALYSE 3.1.1 (ADEME), with our own minor changes. How we work it out.

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